
正在為您準備內容...

正在為您準備內容...
成份 · Ingredient
焦磷酸鈉
焦磷酸鈉又稱四鈉焦磷酸鹽,是一種無機鈉鹽化合物。在食品工業中廣泛用作乳化劑和增稠劑,在口腔保健產品中則作為螯合鈣離子的成分,有助於防止牙結石形成。
Sodium diphosphate is an inorganic sodium salt comprised of a diphosphate(4) anion and four sodium(1+) cations. More commonly known as tetrasodium pyrophosphate, it finds much use in the food industry as an emulsifier and in dental hygiene as a calcium-chelating salt. It has a role as a chelator, a food emulsifier and a food thickening agent. It contains a diphosphate(4-).
藥品資料來源:香港衞生署藥物辦公室 · 化學資料來源:PubChem (NIH) · 資料僅供參考,不構成醫療建議